Discover the Tom Yum a dish native to Thailand or Laos, which is a spicy soup usually prepared with, lemongrass, kaffir lime leaves, garlic, lemon, fish sauce and crushed peppers, these ingredients make it a soup rich in flavors, and thanks to this base for Tom Yum you can make it simply at home by adding this paste to water before bringing it to the boil and adding noodles, vegetables and / or meat. You can also use this base to marinate meats or cook food in a wok.
Caractérisques
Origine |
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Capacity | 210 ml |
Preservation | Au frais une fois ouverte |
Quelle intensité | 2 |
Affinités et allergènes | vegan |
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L. MARIE JOSEE publié le 12/11/2024